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EATS Family Cooking Class
July 15 @ 6:00 pm - 7:30 pm
In EATS Family Cooking Classes, we will explore cooking skills and share our family cooking traditions and food stories — all while cooking with food produced locally in the Wasatch Back! Recipes will highlight ingredients from local vegetable, fruit, dairy, and meat producers.
Join us Thursday evenings throughout July to grow your connection to the food you eat. Sign up for one class or the whole series below!
EATS Family Cooking Class: Local Food Spotlight