As EATS has continued our journey into cooking and eating more local foods, we have found that we have an abundance of greens. We acquire greens like basil, cilantro, dill, carrot tops, spinach, arugula, and more from farmers in the Park City area, friends of EATS, and through growing these greens in greenhouses. The best […]
A medida que EATS ha continuado nuestro viaje para cocinar y comer más alimentos locales, hemos descubierto que tenemos una gran cantidad de hierbas y verduras. Adquirimos hierbas y verduras como albahaca, cilantro, eneldo, zanahorias, espinacas, rúcula y más de los agricultores en la área de Park City, amigos de EATS y a través del […]
As EATS has continued our journey into cooking and eating more local foods, we have found that we have an abundance of greens. We acquire greens like basil, cilantro, dill, carrot tops, spinach, arugula, and more from farmers in the Park City area, friends of EATS, and through growing these greens in greenhouses. The best […]
A medida que EATS ha continuado nuestro viaje para cocinar y comer más alimentos locales, hemos descubierto que tenemos una gran cantidad de hierbas y verduras. Adquirimos hierbas y verduras como albahaca, cilantro, eneldo, zanahorias, espinacas, rúcula y más de los agricultores en la área de Park City, amigos de EATS y a través del […]
If you just think it’d be fun to try eating vegetarian or even just eating less meat this 4-week cooking class is for you. We will look at the variety of protein alternatives you can incorporate into your daily diet to give you ideas for recipes at home. Class 1: Learn how to use a […]
Did you know carrots are a superfood? This root vegetable is nutritious and packed with vitamins, minerals and antioxidants. Carrots are a cheap root vegetable that can be used in many recipes. This 4-week class consists of using the humble carrot in four great recipes from around the world. Class 1: Carrots in Mexico with […]
Join EATS and Sophia Davila, Head Pastry Chef at Ritual Chocolate Park City, for a pie-making class! We will learn how to make a classic apple pie that can be shared with loved ones this holiday season or simply enjoyed alone. This class is open to all ages, families encouraged. We will be exploring pie-making […]
Youth Sports Alliance is excited to offer EATS cooking classes at Timpanogos Middle School in January. EATS fosters learning to eat nutritious foods through teaching cooking skills and expanding palates. In this series of four classes, expect to cook delicious food while learning knife skills, how to read a recipe, measuring techniques, and how to […]
YSA Cooking Classes for South Summit, Silver Summit Middle School, and Homeschool Students Chopped Cooking Competition! In these four classes, students will learn essential cooking skills, how to write their own recipes, and finally face off in a friendly competition to find the most flavorful dish. Class 1: The components of a good recipe, make soba […]
Learn how to make sweet treats with a bit of added nutrients from carrots and zucchini! Class 1 (April 15): How to measure ingredients, baking as a science with carrot cake cookies Class 2 (April 22): The components of a successful quickbread with zucchini muffins
