Recipes

Breakfast

Banana Almond Pancakes

A Healthier Pancake

Breakfast Burritos

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Dessert

Baked Apples

Apple Upside Down Cake

Fro-Yo Bark (PSCD)

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Entrees

Vegetable Stir Fry

Pad Thai, adjusted by Nicole Tittensor

Liz Stephens’ Fish Tacos with Mango-Avocado Salsa

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Salads

Tofu Lettuce Wrap

Spicy Noodle Salad

Watermelon Arugula Salad

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Side Dishes

Vegetable Stir Fry

Thai Coconut Rice

Spicy Kale & Coconut Fried Rice

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Snacks & Apps

Peach and Sweet Corn Salsa

Energy Balls

Wonton Tacos

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Soups

Stone Soup

Pureed White Bean & Squash Soup

Spiced Carrot and Red Pepper Soup

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