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EATS Family Cooking Class featuring Canyon Meadows Ranch
July 8, 2021 @ 6:00 pm - 7:30 pm
Join EATS in the first family cooking class of the season featuring Canyon Meadows Ranch. We are excited to learn how to make Hamburger Soupย and biscuits with beef raised right here in Utah! We will also be visited by a rancher who will share the story of Canyon Meadows Ranch and the importance of supporting local producers. We hope to see you there!
Please sign up for our Family Cooking Class below and download the Hamburger Soup and biscuits recipes before class.
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In EATS Family Cooking Classes, we will explore cooking skills and share our family cooking traditions and food storiesย โ allย while cooking with food produced locally in the Wasatch Back! Recipes will highlight ingredients from local vegetable, fruit, dairy, and meat producers.
Join us Thursday evenings throughout July to grow your connection to the food you eat. Sign up for one class or the whole series below!
EATS Family Cooking Class: Local Food Spotlight