Anything Goes Pasta Salad

Ingredients

• 6 oz dried pasta
• 1/2 English cucumber
• 1/4  cup of olives
• 1/3  cup sundried tomatoes
• 1/3 of a red onion (soaked in the dressing)
• 1/4 cup of parsley or basil 
• 3 oz of mozzarella balls, halved
Dressing
• 1/3 cup of olive oil
• 1/4 cup of red wine vinegar 
• 1 clove of minced garlic
• 1 ½  tsp of oregano and thyme (or sub Italian seasoning) 
• 1/2 tsp of sugar (so the onion can start to ferment)
• Sprinkle of salt and pepper

Instructions

1. Add all the dressing ingredients to a bowl, finely chop the red onion then add it to the dressing. Set aside.
2. Bring 2 quarts of water to a boil, add pasta and cook until al-dente (soft with just a bit of chew), about 8 minutes.
3. Drain pasta, rinse with cold water and transfer it to a bowl. 
4. Add all the mixings to the bowl, stir, and add dressing.