Mediterranean Beyond Breakfast Skillet
Mediterranean Beyond Breakfast Skillet
Ingredients
- 1 package (16oz) Beyond Beef or 4 Trifecta Beyond Beef patties
- 1 can artichoke hearts, drained
- ½ cup cherry tomatoes, sliced
- 1 can chickpeas, drained
- ½ cup sweet potato, small, diced
- 1 yellow onion, sliced thin
- 2 garlic cloves, minced
- 10 each, Kalamata olives, minced
- 1 tbsp. coriander
- 1 tbsp. rosemary (fresh or dried)
- 1 tbsp. oregano (fresh or dried)
- 2 tbsp. nutritional yeast
- 1 tbsp. paprika
Instructions
- Heat medium cast-iron pan or skillet over medium heat.
- Add chickpeas, sweet potato, garlic, and onion – sauté for 5 minutes, stirring often.
- Deglaze the pan with lemon juice then crumble in the Beyond Meat.
- Cook for 5 minutes until lightly browned then mix in the coriander, nutritional yeast, artichoke hearts, and tomatoes. Sauté on medium-high for 5 more minutes, turn off the heat.
- Mix in the olives and fresh herbs then dig in and enjoy!
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