Volunteers Needed for May Cooking Classes
May 18th at Jeremy Ranch Elementary and Trailside Elementary.
EATS understands that many peoples schedules are very full, please consider signing up even if you can only attend part of the class. We rely on volunteers to assist our chef and keep our little chefs on-task and safe. You will teach students how to use kitchen tools, measure and assemble ingredients and eat healthy food!
Volunteers Needed for May Cooking Classes
May 18th at Jeremy Ranch Elementary and Trailside Elementary. EATS understands that many peoples schedules are very full, please consider signing up even if you can only attend part of the class. We rely on volunteers to assist our chef and keep our little chefs on-task and safe. You will teach students how to use kitchen tools, measure […]
Oodles of Noodles!
For April’s cooking classes, the elementary schools got the chance to make noodles from scratch! Not only were these quick noodles a hit with the kids, there were also entirely hands-on. With only four ingredients, this homemade pasta recipe bypassed the extra ingredients, such as preservatives, that are found in boxed pasta. Flour, eggs, salt, […]
Thank You! 2018 Fork in the Road
What a beautiful evening! Thank you all for your support and commitment to EATS and the students and families of Park City. Because of your generosity, we were able to raise over $100,000 at this year’s EATS fundraiser Fork in the Road! Your contribution enables us to expand our reach and deepen our impact. The […]
Homegrown EATS Camp w/ Swaner EcoCenter – July 2nd & 3rd
Do you like Nature and Eating, or even eating in nature? Swaner and EATS Park City have partnered to bring you the best of both worlds. Discover things that can grow and are edible in your natural environment, then turn them into something delicious to eat. From foraging in the preserve to cooking plants native […]
Be a Special Guest and Enrich a Child’s Life!
We just concluded our cooking class at Treasure Mountain Junior High School and it was Fun, Fast, and Fresh! For four Mondays, we spent time together preparing Vietnamese rice paper rolls, steak fajitas, and smoothies. But it was the special guests we had who stepped up our fun and learning to the next level! Tandem […]
Opportunity Drawing – Win a Luxury Sonoma Wine Country Trip
Once again we are offering an opportunity drawing at our Fork in the Road fundraiser on April 21st! You do NOT need to be present to win. Buy Tickets Luxury Sonoma Wine Country Retreat awaits YOU and up to 7 of your friends for an unforgettable 3-days and 3-nights! Courtesy of Utopian Luxury Vacation Homes […]
March Cooking Class
EATS kicked off the merry month of March with a fun, fast, and fresh veggie stir fry! The students at all 4 elementary schools tried their hands at shredding kale, grating carrots, dicing peppers all to make a delicious veggie stir fry in our creative cooking cafeterias! Get the Veggie Stir Fry Recipe.
This Week! Cooking Class Volunteers Needed
Last week the veggie stir fry was a huge hit at the Parleys and McPolin Elementary Schools. Come help us chop, stir, and fry these delicious veggies as JRES or Trailside elementary this week! Sign Up to Volunteer EATS understands that many peoples schedules are very full, please consider signing up even if you can […]
Next Taste Test, March 15th!
Banana Sushi is the next Adventure Bite Get ready for the March’s Adventure Bite – Banana Sushi! This month the kids will be trying a banana sushi roll, with strawberries and sunbutter. This is an excellent option for breakfast or a midday snack. Please sign up to help roll and dish this neat treat! As […]
Purchase Tickets for Fork In The Road
Tickets for the popular Fork In The Road fundraiser are now available! Join us April 21st at Legacy Lodge. This event sells out EVERY year so don’t delay! Food, fun, and friends (and adult beverages, music and swag). Buy Tickets It’s about food, fun, and friends! From Farm-to-Fork we’ve got savory and sweet creations to […]