Featured News
Foods to Heal the Body and Mind
Many foods have been used as medicine amongst cultures. Before grocery stores, vending machines, and fast food, traditional meals consisted of seasonal, wholesome ingredients. Long before food, as we know it today, eating has always been at the center of indigenous cultures. Harvest ceremonies were celebrated, songs were sung, and words of thanks were recited […]
How to Celebrate Family Meals Month this September
Join EATS in celebrating Family Meals Month; a nationwide event designed to support families in enjoying more meals together using items purchased at the grocery store and, as a result, reap the many health and social benefits of doing so. The aim is simple: pledge to have one more meal together, at home, per week. […]
Two Awesome Recipes for Your August Harvest
Healthy Zucchini Tomato Bake “This Healthy Zucchini Tomato Bake recipe is an easy way to use up all your summer vegetables. Fresh, healthy and full of flavor – it’s the perfect side dish!” The Clean Eating Couple Ingredients 1 cup zucchini sliced 1 cup yellow squash sliced 2 cups tomatoes sliced 2 tablespoons basil fresh, chopped 2 tablespoons olive oil 1/4 cup grated Parmesan cheese 1 teaspoon salt 1 teaspoon pepper Instructions Preheat oven to […]
How to Get a Picky Eater to Expand His or Her Palette
It can be difficult to get picky eaters interested in colorful and hearty fruits and vegetables. Some kids are naturally sensitive to different textures, tastes, and smells which can cause them to be quite hesitant with a variety of foods. We have elaborated on a few different tactics that you can try to help make […]
COVID Matching Grant, a Garden Story, Ken Block & More!
My thanks to you, our EATS family. EATS has had another incrEDIBLE year and it is only possible because of your generosity and support! We’re kicking off the 2020/21 school year with generous help from the Park City Community Foundation! Summer Challenge Grant for COVID-19 RecoveryPark City Community Foundation is matching your donations to EATS from its Community […]
A Nobel Prize Winner Dealt with Food, Summer Recipes, Backpack Meals Update & More!
I am continually in awe of our EATS Family. Your support is inspiring and reminds me daily of what a wonderful community I am a part of. Thank you! I opened our newsletter with a quote from a Nobel Peace Prize-winning scientist, Norman Borlaug who made strides in expanding the world food supply. In his acceptance speech, […]
4th of July Treats
A traditional 4th of July is celebrated with food, time spent outdoors, fireworks, and full of friends and family. Although Independence Day looks and feels quite different this year, we can come together over food. We’ve put together this short list of recipes for you and yours to make to celebrate unalienable rights for all. […]
Get Your EATS Buff
Check out these awesome EATS buffs, only $20! Get them while they last and help EATS make our communities healthier. Order My Buff
EATS Update: Food Justice, Family Cooking Classes & More!
EATS family, thank you for your generous and continued support of our work toward a socially equitable food system. EATS believes all people deserve access to high-quality, fresh, and nutritious food. Statistics from the Institute for Food and Development Policy confirm the persistence of racial inequality in the food system: African-Americans once owned 16 million acres of […]
Climate Change’s Effect on the Nutritional Density of Food
Various studies have come to show that increased levels of CO2 in the atmosphere are likely to have an immense impact on plants and food all over the world, one of which being significant nutrient reduction. In one study published in the American Association for The Advancement of Science, different varieties of rice plants were […]