cooking classes
EATS Family Meals Month Cooking Classes: Green Sauce Around the World – Pesto Pasta with Veggies
As EATS has continued our journey into cooking and eating more local foods, we have found that we have an abundance of greens. We acquire greens like basil, cilantro, dill, […]
EATS Family Meals Month Cooking Classes: Green Sauce Around the World – Chimichurri Potato Tacos with Pinto Beans
As EATS has continued our journey into cooking and eating more local foods, we have found that we have an abundance of greens. We acquire greens like basil, cilantro, dill, […]
Growing Healthier Students for the 2021/2022 School Year
The first day of school is approaching quickly and EATS staff is looking forward to cooking and gardening with students in their schools again! Here’s what we have on our […]
EATS Family Cooking Class
In EATS Family Cooking Classes, we will explore cooking skills and share our family cooking traditions and food stories — all while cooking with food produced locally in the Wasatch Back! Recipes […]
EATS Family Cooking Class
In EATS Family Cooking Classes, we will explore cooking skills and share our family cooking traditions and food stories — all while cooking with food produced locally in the Wasatch Back! Recipes […]
EATS Family Cooking Class featuring Canyon Meadows Ranch
Join EATS in the first family cooking class of the season featuring Canyon Meadows Ranch. We are excited to learn how to make Hamburger Soup and biscuits with beef raised right […]
EATS Family Cooking Class
In EATS Family Cooking Classes, we will explore cooking skills and share our family cooking traditions and food stories — all while cooking with food produced locally in the Wasatch Back! Recipes […]
Cooking Vegan Risotto with Kara
Kara is a graduate student in dietetics at the University of Utah. She has lived in Park City since 2013. Her passion for food started at a young age helping her […]
Cooking With Pantry Staples: Presented by EATS and YSA via Zoom
Join EATS on Mondays at 2:30 pm to create delicious meals from scratch. We will provide a grocery list at the beginning of the week with ingredients needed to create […]
Cooking with Pantry Staples: Presented by EATS and YSA via Zoom
Join EATS on Fridays at 2:30 pm to create delicious plant-based meals from scratch. Ingredients can be picked up at the school on Tuesday and the cooking will be over […]